The Kitchen at Remmington's Run

The Kitchen at Remmington's Run is a Gluten Free Micro-Bakery located in Harrodsburg, KY.

All of our breads and pastries are the creations of Timothy Horst, a Graduate of The Culinary Institute of America and former Pastry Chef.

All our goods are baked fresh for our sale days to ensure quality!

In order to serve our customers the freshest products, we offer Bake-on days.

By baking on select days, and taking pre-orders, we can ensure that our customers receive the freshest gluten free products!

To see when our next Bake-on day is, or to subscribe and get notified, please check here: